HIGHLIGHTS

Regional (Local) Heating Capability
German-Made Ceramic Plates
Enamel-Coated Steel Combustion Chamber
ERP
Staged Burner
Technical Specifications
Product Images
Working Principle

BASIC INFORMATION
Different flame length options based on oven width.
Air and gas are pre-mixed at low pressure in front of each burner.
Independent control of each burner, allowing them to turn on and off independently within a temperature zone.
Can operate with Natural Gas or LPG without changing the gas orifices, by adjusting pressure settings.
Option to use pipe or cast type burners depending on the usage point.
High turn-down ratio ranging from 1:6 to 1:20.

Advantages

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Areas of Use

Food burners are used for precise cooking processes, where the flame directly contacts the food surface. They are used for varying cooking times, temperatures, and types of food.
They are particularly used for baking biscuits and crackers.

SIMILAR PRODUCTS